The alternative version of the classic mayonnaise, rich in taste but with a lower calorie content, excellent on meats, fish, cold cuts, fresh and cooked vegetables, is irreplaceable for the preparation of many snacks.

The delicate version of the classic mayonnaise, rich in taste but with a lower calorie intake, excellent on meats, fish, cold cuts, fresh and cooked vegetables, is an irreplaceable ally for the preparation of many appetizing snacks.

It is the classic accompaniment to burgers and fries. Excellent on boiled red meats, it is a tasty filling for omlettes pie and, well blended with oil, it is the ideal condiment for raw radishes.

The classic recipe made best in this tasty and wholesome mayonnaise like home made. Excellent on meats, fish, cured meats, fresh and cooked vegetables, it is an irreplaceable ally for the preparation of many snack allies.

It is the classic accompaniment to burgers and fries. Excellent on boiled red meats, it is a tasty filling for omelettes pie and, well blended with oil, it is the ideal condiment for raw radishes.

The aromas and flavors of tomato and pepper, artfully mixed with natural aromas, give life, in the Barbecue Gaia sauce, to a fresh specialty used as a condiment to be combined with grilled meat.

The aromas and flavors of tomato and pepper, artfully mixed with natural aromas, give life, in the Barbecue Gaia sauce, to a fresh specialty used as a condiment to be combined with grilled meat.

The mayonnaise par excellence: superior quality of the unique balanced taste, perfect and homogeneous consistency, in a delicate cream that blends respect for tradition and the most varied needs of modern cuisine in a refined harmony.

It is the classic accompaniment to burgers and fries. Excellent on boiled red meats, it is a tasty filling for omelettes pie and, well blended with oil, it is the ideal condiment for raw radishes.

The best extra virgin olive oil with all the convenience of single-dose sachets. Ideal for seasoning raw or boiled vegetables and legumes to flavor second courses of meat, fish and shellfish.

Ancient and precious condiment now inevitable of our tables. An irreplaceable and precious element of great success, also for the sdu ability to give taste from appetizers to desserts.

Salt in bags of 1 gr.